Royal Albert Creamer | 'Old Country Roses' Pattern

- Capacity: Approx. 180ml
- Height: 11 cm
- Length (spout to handle): 11.6 cm

- Excellent - This Royal Albert creamer is in excellent vintage condition. The piece has been thoroughly inspected to ensure it meets high standards for heritage collection and daily use.

Surface & Glaze: The fine bone china maintains a bright, high-gloss lustre with no signs of crazing or staining. The interior is clean and free of residue or tea marks.

Floral Transfers: The rose motif remains vibrant and crisp on both sides of the jug, showing no significant fading or scratches.

Gilding Integrity: The 22-carat gold stippling on the scalloped rim, base, and split-twisted handle is remarkably well-preserved. The gold work remains thick and shimmering with minimal signs of handling wear.

Structural Integrity: There are no chips, cracks, nicks, or professional restorations present.

Backstamp & Grading: The underside features a clear, first-quality English backstamp from the 1974–1993 production era. There are no score marks or "factory second" strikes through the emblem, confirming this as a premier manufacture piece from Stoke-on-Trent.

1. Design & Features
- The Floral Palette: The motif balances rich, deep burgundy-red roses, warm peach tea roses, and soft blush pink buds, offset by a distinctive shade of green foliage.
- The Montrose Silhouette: Characterised by fluid, feminine curves, a traditional fluted or scalloped border, and an elegant, split-twisted handle.
- Capacity: This specific small creamer size holds a classic portion, ideal for serving milk during tea settings.

2. Craftsmanship
- Hand-Applied Gilding: Rather than a simple, sharp painted line, the 22-carat gold rims feature an artistic, hand-applied stippled or sponged effect. This gives the edges a softer, shimmering texture that blends seamlessly with the floral transfers.
- First-Quality English Manufacture: This vintage piece was crafted in Stoke-on-Trent, England. It features a perfectly smooth backstamp on the base, indicating it passed strict factory inspection as a first-quality item with no structural or aesthetic flaws.

3. Uses & Versatility
- The Traditional Tea Table: Serves as an essential component for cream or milk alongside a matching Old Country Roses teapot and sugar bowl.
- Alternative Styling: Functions beautifully on a breakfast tray for fresh milk, or as a small, seasonal bud vase on a bedside table or vanity.
- Curated Displayer: A highly collectible, investment-grade staple piece for heritage ceramic cabinets and open shelving displays.

4. Care Instructions
To preserve the vibrant floral transfers and the delicate 22-carat gold stippling:
- Hand Wash Only: Wash gently by hand in warm, soapy water using a soft sponge. Avoid abrasive scouring pads.
- No Dishwashers: Harsh detergent chemicals and high-heat dishwasher cycles can dull the glaze and permanently wear away the gold detailing over time.
- No Microwaves: Due to the high metallic content of the 22-carat gold gilding on the rim, handle, and base, this piece must never be used in a microwave.