• Side profile of a large vintage Royal Albert Old Country Roses 1.25L teapot on a white background, highlighting the curved Montrose body, spout, and high-domed lid with its gilded finial.
  • Detailed macro shot of the fluted rim and high-domed lid edge of the Royal Albert Old Country Roses teapot, showing the crisp floral transfers and intact gold sponged edge.
  • Rear view of the large Royal Albert Old Country Roses teapot, showing the details of the white porcelain split-twisted handle and its hand-applied 22-carat gold spine accent.
  • Opposite side profile of the Royal Albert Old Country Roses teapot, showcasing the vibrant red, pink, and yellow cottage rose transfers across the glossy porcelain body.
  • Front view of the Royal Albert Old Country Roses teapot spout, showing the elegant S-curve design and gold stippled borders around the pouring rim on a white background.
  • Close-up of the underside base of the teapot, showing the authentic multi-coloured floral factory backstamp certifying first-quality manufacture in England.
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Royal Albert

Royal Albert Teapot | 'Old Country Roses' Pattern

Royal Albert Teapot | 'Old Country Roses' Pattern

R 2,850.00 ZAR
R 2,850.00 ZAR
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1 in stock

Anchor your afternoon tea collection with this vintage fine bone china teapot in Royal Albert’s celebrated Old Country Roses pattern.

Designed in the classic curved Montrose silhouette, this premium vessel serves as the definitive statement piece for any traditional table setting. The body and high-domed lid feature clusters of roses nestled in green foliage. The fluted borders, elegant spout, and split-twisted handle are completed with hand-applied 22-carat gold stippling. 

Looking for more from this beloved pattern? Browse additional Old Country Roses pieces available in our collection.

Dimensions

- Capacity: 6 cups
- Height (including lid): 17.5 cm
- Width (from handle to spout): 25.5 cm

Condition

- Excellent - This teapot is in excellent vintage condition, maintaining its original glossy lustre and structural integrity. There are no chips, cracks, structural crazing, or signs of professional restoration.

Exterior Layout:The vibrant rose transfers are perfectly crisp and unfaded on both sides of the main body and lid.

Handle & Spout Detailing: The gold stippling remains thick and beautifully preserved along the edges of the split-twisted handle and the elegant spout.

Close-Up Integrity: The hand-sponged gold gilding along the fluted rim is intact, free from noticeable handling wear or surface rub.

Backstamp Verification: The underside base features the authentic vintage English factory mark reading: “Old Country Roses / ROYAL ALBERT ® / BONE CHINA / ENGLAND / © 1962 ROYAL ALBERT LTD”. The smooth, unblemished surface over the crest certifies this as a first-quality English manufacture piece from the 1974–1993 production era.

Additional Information

1. Design & Features
- The Montrose Silhouette: Characterised by fluid, feminine curves, a bulbous lower body that allows tea leaves to expand optimally, and a gently scalloped rim.
- High-Domed Lid: Features a beautifully matched floral border and is crowned with an elegant, gilded finial that serves as a focal point.
- Spout: Designed with an elegant, sweeping spout that ensures a smooth, balanced pour while preventing drips.
- Split-Twisted Handle: Designed with a structural upper thumb rest and decorated with a hand-applied gold stripe running down the spine to provide a secure grip when serving.

2. Craftsmanship
- Hand-Applied Gold Sponging: Rather than a painted line, the 22-carat gold detailing features the traditional stippled or sponged effect, allowing the metallic edge to blend softly with the fluted porcelain borders.
- First-Quality English Manufacture: Fired and crafted at the historic St. Mary's Works in Stoke-on-Trent, England. The factory backstamp is smooth and completely unmarred, confirming the item passed rigorous standard inspections with no aesthetic or structural defects.
- Premium Fine Bone China: Formulated for clarity and strength, providing a high-gloss white glaze that serves as a clean canvas for the floral motifs.

3. Uses & Versatility
- The Table Centrepiece: Functions as the essential anchor piece for serving loose leaf tea or infusions during formal gatherings or intimate weekend tea rituals.
- Focal Point: Its grand profile makes it a beautiful statement piece to display prominently on a kitchen dresser, side table, or open cabinet shelf.
- Investment Heirloom: Because vintage, English-made teapots are scarcer than standard tableware, it represents a highly collectible investment-grade item for heritage ceramic enthusiasts.

4. Care Instructions
To safeguard the delicate gold stippling and brilliant floral finishes:
- Hand Wash Only: Wash gently by hand in warm, soapy water with a soft, non-abrasive sponge.
- Keep Out of Dishwashers: High temperatures and harsh chemical detergents will wear away the 22-carat gold detailing and gradually dull the glaze over time.
- Do Not Microwave: Due to the high metallic content of the genuine gold stippling, this teapot must never be used in a microwave.

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