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Antique Two-Piece Metal Pudding Mould – Fluted Dome with Tight-Fitting Lid (Marked “25 B C”)
Antique Two-Piece Metal Pudding Mould – Fluted Dome with Tight-Fitting Lid (Marked “25 B C”)
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This striking antique pudding mould brings the charm of a bygone kitchen into the present day. Crafted from tin-plated metal—possibly tinned copper—it features a beautifully fluted dome design with deep ridges and a perfectly fitted lid that seals with precision. Marked “25 B C” on the back, this two-piece mould hails from the late 19th to early 20th century, likely originating from England during the Victorian or Edwardian era.
Whether hung in a country kitchen or displayed as part of a kitchenalia collection, this piece offers not just visual appeal, but also a rich narrative of domestic history. Its age-appropriate patina and solid construction make it both authentic and atmospheric—ideal for collectors, stylists, or culinary romantics alike.
Dimensions
Dimensions
- Height: 8.8 cm
- Length: 12.2 cm
- Width: 16 cm
Condition
Condition
- Good - In good antique condition, with patina, surface wear, and aged tinning consistent with its age and use.
- No major dents or structural flaws.
- Lid fits snugly and seals well.
Additional Information
Additional Information
1. Historical Context:
- The mould was almost certainly used for traditional steamed puddings, the kind that would simmer gently for hours in a copper pot on a hearth or stovetop.
- The tight seal helped keep water out during cooking, while the ribbed form allowed heat to circulate evenly, producing a dessert as beautiful as it was indulgent.
- Though it may have also been used for elaborate cold desserts such as aspics or frozen bombes, the precision seal and sturdy construction point most confidently toward its use in the world of Victorian pudding-making.
2. Special Characteristics:
- Two-Piece Construction: The mould features a base and a domed lid that seal together tightly, characteristic of steamed pudding moulds used in the 1800s.
- Fluted Design: Deeply ridged to create a dramatic presentation once removed from the mould.
- Markings: Stamped with “25 B C”, likely a catalogue number and maker’s code from the period.
- Material: Tin-plated metal, with a silvery interior lining and aged exterior patina. The metal has not been polished, preserving its antique character.
- Era: Circa late 19th to early 20th century, likely English in origin.
- Display-Ready: A built-in hanging loop allows for easy wall display in a rustic or traditional kitchen.
3. Uses & Styling Ideas:
- Hang it on a kitchen wall among vintage baking tools.
- Display it on open shelving alongside copper cookware and old recipe books.
- Use it as a unique centrepiece base—place dried flowers or seasonal produce within the open dome.
