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Antique Ruby Flash Condiment Dish (c. 1890–1910)
Antique Ruby Flash Condiment Dish (c. 1890–1910)
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This ruby flash glass covered dish rests in a silver-plated EPNS stand and features a domed lid with a turned black finial and graceful swing handle. The shallow bowl, finished in vibrant ruby stain with thumbprint detailing and a pressed hobnail base, reflects the ornate yet functional design sensibilities of the late Victorian to early Edwardian period.
Originally used to serve jams, preserves, or sweetmeats, the piece was made to bring beauty to the everyday table. Whether used for its original purpose or repurposed for wrapped sweets or trinkets, it remains both decorative and practical—ideal for display or service in a vintage-inspired setting.
Dimensions
Dimensions
- Total Height (with handle): 12.2 cm
- Width across tray: 17.5 cm
- Glass bowl length: 12.2 cm
- Glass bowl width: 9 cm
- Height of bowl alone: 4.6 cm
Condition
Condition
- Very Good - Overall in very good antique condition.
- The ruby flash glass retains its vibrant colour, with light age-related wear to the red stain in some areas, especially along the rim—expected for a piece of this age and material.
- There are no chips or cracks.
- The silver-plated frame shows gentle surface wear and minor patina, particularly on the lid.
- The handle is secure and fully functional.
Special Characteristics
Special Characteristics
1. What is a Victorian Condiment or Sweetmeat Dish?
- Unlike tall pickle castors, shallow lidded dishes like this were typically used to serve preserves, jellies, clotted cream, or sugared fruits—collectively referred to as sweetmeats.
- Often placed alongside tea service or at breakfast tables, these pieces combined function with fine design, and were popular in middle- and upper-class homes for both formal and casual occasions.
- While some had spoon slots, many—like this one—were simply opened during serving, with a small utensil placed beside them.
2. Design and Features:
- Ruby-stained (flash) glass bowl with thumbprint detailing and scalloped rim
- Pressed hobnail-style base enhances sparkle and depth
- Domed silver-plated lid topped with a turned black finial
- Silver-plated EPNS stand with a decorative beaded border and swing handle
- Four small feet elevate the piece and add refinement
- Pattern number stamped on base: 14988
3. Craftsmanship:
- The glass is not solid cranberry but ruby flash—a thin layer of red stain applied over clear pressed glass.
- This technique offered a cost-effective alternative to solid cranberry glass while still achieving a rich, luxurious look, making it especially popular in middle- and upper-class Victorian households.
- The red hue was achieved using a gold chloride solution, fused to the glass during reheating to produce its vibrant, jewel-like colour.
- Marked EPNS (Electroplated Nickel Silver), widely used in Britain from the mid-19th century onward
- No spoon slot—reflecting its likely use for spooned condiments or sweetmeats served with a utensil placed alongside.
4. Uses & Versatility:
- Ideal for serving jam, marmalade, or clotted cream at breakfast or tea
- A charming display piece for cabinets, consoles, or sideboards
- Can also be repurposed for wrapped sweets or trinkets.
- A romantic, functional addition to any vintage or Victorian-inspired interior
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